In the educate caboose on Highway one, Dad’s Luncheonette serves reinvented American roadside classics, built with ingredients that showcase the best of coastal farms in the area. Chef Scott Clark, who comes from the globe of fine dining, Started the joint following he felt compelled to craft more simplistic but https://milogebxv.mybuzzblog.com/6464230/the-2-minute-rule-for-steaks-palo-alto-ca