Due to Mackerel’s frequent movement, its flesh is more muscular and darker in colour. Wild line-caught North of Scotland, our Mackerel ordinarily 2fish for every bag. Their meaty texture and loaded style, helps make them ideal for grilling or frying. Anchovies are a little fish which has a huge taste. https://whole-frozen-mackerel-for81356.fitnell.com/72486008/buy-fresh-and-frozen-mackerel-from-norway-things-to-know-before-you-buy