The menu also provides pasta dishes like Bucatini all'amatriciana, classic starters, and Italian desserts together with craft beers and wines. Forno D’Oro serves authentic Neapolitan pizzas, cooked in a very 9 ton wood oven. The pizzas are made with both Portuguese and Italian substances, especially the burrata pizza and gold leaf. https://online16037.ampblogs.com/fermentação-cerveja-secrets-72795917